Graduating from SAIT means you are a lifelong member of an exclusive club associated with Canada’s premier polytechnic. You are connected to a network of over 236,000-strong highly skilled professionals across Canada and around the world.
Visit our Perks page for information on all our exclusive offerings.
SAIT grad and world-class chef Rosalyn Ediger returns to her alma mater to teach the next generation of chefs at SAIT.
Leah Hennel always knew what she wanted to be when she grew up, thanks to a subscription her mom gave her to National Geographic. She remembers flipping through the pages, imagining what it’d be like to travel the world with a camera in hand. From the beginning, the SAIT Journalism grad (1998)...